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Messages - Michael

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Cultivated Ginseng / USDA Certified Organic Ginseng Rootlets
« on: April 16, 2011, 12:26:18 PM »
I am considering producing USDA certified organic ginseng rootlets. I would sell them as year old rootlets. They would be grown in a greenhouse setting to allow for control of air flow as well as soil moisture to prevent/reduce fungal pathogen out breaks. My biggest concern is; is there a market for cultivated organic rootlets?   

Thanks,
Michael

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Market / Average number of ginseng plants per (dry) pound
« on: April 16, 2011, 12:16:40 PM »
On average how many 7-year old ginseng plants are there per (dry) pound?

Thanks!

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